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A dry rub is a mixture of seasonings that can be applied to meat before cooking, especially barbecuing. Common ingredients in dry rubs include: salt, pepper, sugar, paprika, garlic powder, oregano, chili powder, and cumin.
A dry rub is a mixture of seasonings that can be applied to meat before cooking, especially barbecuing. Common ingredients in dry rubs include:
salt, pepper, sugar, paprika, garlic powder, oregano, chili powder, and cumin.